BLACK SALT

Black salt is used to add a distinct tangy flavor to dishes like chaats, curries, and salads, and it offers benefits such as aiding digestion, reducing bloating and heartburn, and providing essential minerals like iron and magnesium. It can be used in cooking, as a topical application for skin conditions, or in foot soaks for relaxation. However, black salt is not iodized, so you must obtain iodine from other sources to prevent deficiencies, and excessive consumption can lead to dental fluorosis and kidney stones. 

₦3,000.00
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Delivery & Return

We want you to be happy with your purchase and we apologize if it is not. For whatever reason that you are not satisfied, we would be most happy to provide exchanges and returns for all items purchased from us if the following conditions are met.

Rules

All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.

Interpretation and Definitions

All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.

US Numeric Size
Waist
US Denim Size
Hip
Chest
XS
0 ( 000 )
23
32
44
55
S
24
23
32
44
55
M
25
23
32
44
55
L
26
23
32
44
55
M
29
23
32
44
55
L
32
23
32
44
55
M
34
23
32
44
55
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  2 - DAY DELIVERY  Oct 17 Oct 22
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Black salt is used to add a distinct tangy flavor to dishes like chaats, curries, and salads, and it offers benefits such as aiding digestion, reducing bloating and heartburn, and providing essential minerals like iron and magnesium. It can be used in cooking, as a topical application for skin conditions, or in foot soaks for relaxation. However, black salt is not iodized, so you must obtain iodine from other sources to prevent deficiencies, and excessive consumption can lead to dental fluorosis and kidney stones. 

Culinary Uses
  • Flavoring:

    The sulfur compounds in black salt give food an egg-like taste and a unique tangy, funky aroma, making it a popular ingredient in Indian cuisine. 

  • Dishes:

    It’s a staple in chaats, curries, chutneys, raitas, salads, and vegan dishes like tofu scrambles. 

  • Beverages:

    Add a pinch to juices, buttermilk, or nimbu pani (lemonade) for an enhanced flavor profile. 

Health Benefits
  • Digestive Aid: Black salt helps activate digestive enzymes, stimulates bile production, and can relieve bloating and constipation. 
  • Mineral Rich: It contains essential minerals like iron, calcium, and magnesium. 
  • Antioxidant Properties: The salt has antioxidant properties that can support overall health. 
  • Heartburn Relief: Its ability to reduce acidity and stimulate bile can help control heartburn. 
Other Uses
  • Skincare: It can be used in foot soaks to reduce swelling and inflammation, soothe irritated skin, and act as a cleanser for congested pores. 
  • Nail Health: Black salt can be used to exfoliate and remove dullness from nails. 
Weight

200g

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